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Anyone Can Make This Two-Ingredient Butter Sauce

March 29, 2016 - Uncategorized

Drizzled butter tastes great on veggies and well, pretty much anything else. However, when you simply melt butter, it loses some of its creaminess. You can maintain this creaminess with a simple two-ingredient sauce known as beurre monté.

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Source: Life Hacker

› tags: Creative /